Macellaio RC Authentic Italian Restaurant London

Battuta Albese
19
Fassona beef, olive oil, salt, pepper
Beef Carpaccio
19
Fassona beef, wild rocket and Parmesan shaves
Steak Tartare
19
Fassona beef, seasoned the French style
Beef and Bone
20
Bone marrow, beef tartare, parsley, capers, pomegranate
18
With potatoes, cherry tomatoes and olives
Octopus Bruschetta
10
Sourdough, Lardo di Colonnata, black pepper, honey, wholenuts
Lardo on Toast
24
Curated for Macellaio
Italian Charcuterie
20
Crudo ham and Apulian burrata cheese
Crudo and Burrata
43
Our selection of charcuterie and raw beef, served with burrata
Misto Imperiale
18
Handmade pesto sauce
Gnocchi al pesto
19
Homemade ravioli, slow cooked Fassona beef sauce
Raviolo al Tocco
18
Tomato and basil sauce, Burrata
Spaghetti Tomato and Burrata
18
Slowed cooked beef ragu’
Maccheroni al Ragu'
16
Traditional Italian flatbread, filled with Stracchino, topped with Parma ham
Focaccia and Parma Ham
15
Traditional Italian flatbread, filled with Stracchino cheese
Focaccia al Formaggio
19
Striploin Steak sliced and served in a burger bun with chips
Striploin Burger
18
Thinly sliced veal in a rich, creamy tuna and caper sauce
Vitello Tonnato
49
Bone in ribeye Milanese, breaded and crisped
Orecchia d’Elefante
16
Dry aged Fassona Beef, cheddar, chips
Cheese Burger
14
Chicken Milanese in a bun, served with lime aioli and chips
Chicken Burger
32
250g
Striploin
39
250g
Fillet
70
Ribeye off the bone and bone marrow | 500g
Revolver
59
Ribeye on the bone | 600g
Costata
74
T-bone | 700g
Fiorentina
Cherry Tomato Salad
7
Green Salad
7
Hand-cut Chips
8
Truffle Fries
8
Roast Potatoes
8
Roast Carrots
7.5
Handmade mascarpone and savoiardi, coffee
Tiramisu
8
Flourless home recipe chocolate cake
Chocolate Cake
8
Topped with blackberry jam
Cheesecake
8
House churned Fior di Latte ice cream
Fiordilatte Ice cream
8
Flaky apple tarte with spiced apples, topped with caramel
Apple Tarte and Caramel
9

A la carte menu

Macellaio RC

South Kensington

84 Old Brompton Road, London SW7 3LQ

Mon - Wed | 12 - 15, 18 - 22

Thu | 12 - 15, 18 - 23

Fri - Sat | 12 - 23

Sun | 12 - 22

Phone: 020 7589 5834

Battuta Albese

19

Fassona beef, olive oil, salt, pepper

Beef Carpaccio

19

Fassona beef, wild rocket and Parmesan shaves

Steak Tartare

19

Fassona beef, seasoned the French style

Beef and Bone

20

Bone marrow, beef tartare, parsley, capers, pomegranate

18

With potatoes, cherry tomatoes and olives

Octopus Bruschetta

10

Sourdough, Lardo di Colonnata, black pepper, honey, wholenuts

Lardo on Toast

24

Curated for Macellaio

Italian Charcuterie

20

Crudo ham and Apulian burrata cheese

Crudo and Burrata

43

Our selection of charcuterie and raw beef, served with burrata

Misto Imperiale

18

Handmade pesto sauce

Gnocchi al pesto

19

Homemade ravioli, slow cooked Fassona beef sauce

Raviolo al Tocco

18

Tomato and basil sauce, Burrata

Spaghetti Tomato and Burrata

18

Slowed cooked beef ragu’

Maccheroni al Ragu'

16

Traditional Italian flatbread, filled with Stracchino, topped with Parma ham

Focaccia and Parma Ham

15

Traditional Italian flatbread, filled with Stracchino cheese

Focaccia al Formaggio

19

Striploin Steak sliced and served in a burger bun with chips

Striploin Burger

18

Thinly sliced veal in a rich, creamy tuna and caper sauce

Vitello Tonnato

49

Bone in ribeye Milanese, breaded and crisped

Orecchia d’Elefante

16

Dry aged Fassona Beef, cheddar, chips

Cheese Burger

14

Chicken Milanese in a bun, served with lime aioli and chips

Chicken Burger

32

250g

Striploin

39

250g

Fillet

70

Ribeye off the bone and bone marrow | 500g

Revolver

59

Ribeye on the bone | 600g

Costata

74

T-bone | 700g

Fiorentina

Cherry Tomato Salad

7

Green Salad

7

Hand-cut Chips